K o r e a n B e v e r a g e s

K o r e a n S o j u

Soju is a traditional Korean spirit distilled from rice, sweet potato, or tapioca. Its popularity has grown much in recent years and it is now the best selling spirit in the world.

SAERO SOJU

M a k g e o l l i

Makgeolli is a Korean fermented rice beverage with a uniquely creamy and refreshing palate. 

T r a d i t i o n a l k o r e a n w i n e

We carry several historic styles of Korean wine made from traditional fruits and herbs.

O u r P a r t n e r s

Lotte Liquor Asian spirits

Korean Soju

Lotte Chilsung is one of the largest beverage manufacturers in South Korea and is part of the Lotte Corporation.

Kooksoondang Brewery

Korean traditional wine

KOOK SOON DANG Brewery (KSDB) was established in 1952. As a major producer of Korean wine and health-related products, we’ve been making an effort in research and development to dynamically change Korean traditional brewing formulas.

Baesangmyun Brewery

Korean traditional Fruit Wine

Baesangmyun Brewery is the company that leads Asian alcohol culture.​ Founded in 1996, Baesangmyun Brewery has been branding itself as “a company dedicated to the culture of alcoholic beverages”.